Chocolate meets fragrant chopped, roasted hazelnuts in carefully moulded pieces.

Sweet White Chocolate truffles made with hazelnuts and powdered coffee, dusted with bitter cocoa in an elegant cube. An excellent idea for a present.
The purest of chocolate is mixed with chopped hazelnuts. The two ingredients which are at the heart of the Piedmontese confectionery tradition come together in a very soft mixture made up into small balls: in appearance they recall the precious woodland truffles of the Langhe region. Taste them and you’ll experience a delicious mix of flavours.

For More information