Soft, delicious Piedmontese panettone prepared with a slow, natural leavening process.

Prepared with a slow, natural leavening process, the Black Cherry and Chocolate Panettone is made in accordance with tradition but enriched with black cherries and chocolate. Only a cake can seriously unite Christmas and the harmony and sweetness which characterise the festive period. The panettone has always been indisputably at the heart of Christmas get-togethers as tradition dictates.

More information