Loc. San Cassiano-Strada Basse, 7/c
12051 Alba (CN) Italy
An irresistible, soft spread of fine, IGP (Indication of Protected Geographical Status) hazelnuts of Piedmont and specially selected cocoa.
The Gianduia Spread recalls the need of Torinese pastry chefs of the nineteenth century to substitute some of the cocoa in their confection with cheaper Piemonte IGP hazelnuts.
You should try it spread on a generous slice of bread or as a filling in tarts.
